The Po’Boy Chef Attempts a Burger

Well, not entirely, but the branding – quite literally – is on point. I’m not even sure how to begin this. When I first moved to Helsinki there was a particular place I really liked and would go to a lot. I became a fixture there. It was a great place to hang out with…

Therapy, Coffee & Lunch 

Add to that pretty good food that fulfills the job of filling  you up – whether you’re a meat lover or vegan – amidst a boho-meets-hipster vibe and you’ve got the perfect ingredients for a place to hang out.

The Finland, Finland, Finland! Initiation Quiz

So you’ve set your sights on Finland and now you want to pay the country a visit. Or you’re going all in and are about to move there. Have you thought this through? Are you aware of how you will fit in (or won’t)? It usually takes at least three months to get a proper…

Coffee and Warm Apple Pies in Nałeczów

. . . we like to package our evils up neatly labeled good and bad, with the bad being really stupid and ugly and the good practically reflecting the light of the angels like a halo. But it’s not like that. Reality is not like that. Objectively speaking, the people with toxic views can still make engaging things. Their movies are fun, their writing is stimulating and their music carries you away. And their restaurants make great food. But the packaging is deceptive, because the message – although smelling of roses – is toxic. 

The Po’boy as Metaphor for Finnish Society

But this was no Bono and the Corrs cover of Lee Hazlewood and Nancy Sinatra’s Summer Wine, this was essentially Summer Wind, something that maybe sounded similar to the untrained ear, but had no bearing in any way, shape or form on the original. Or as someone close to my heart – who would never utter a bad word against someone unless they absolutely had to – put it, “Jesus no! This is a toast. A toast with meat and some greens.”